Recipe of Award-winning Pasta Carbonara
Pasta Carbonara.
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, pasta carbonara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pasta Carbonara is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Pasta Carbonara is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pasta carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Carbonara:
- {Get 1 pound of peppered bacon (from the butcher), cut into 1/4-inch pieces.
- {Make ready 4 of eggs.
- {Get 1 cup of grated Parmigiano-Reggiano cheese.
- {Take 1 cup of grated Romano cheese.
- {Prepare 1 pound of pasta of your choice.
- {Make ready 1 teaspoon of ground black pepper, or to taste.
- {Take 1 cup of reserved pasta water, more as needed.
Instructions to make Pasta Carbonara:
- Cook bacon until it has reached desired crispiness..
- Whisk eggs, Parmigiano-Reggiano cheese, Romano cheese, and ground black pepper in a bowl. Set aside..
- Bring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally until cooked through but slightly firm to the bite. Drain, reserving 1 cup of the pasta water..
- Combine 1 cup of reserved pasta water and drained pasta with the bacon; stir to combine..
- Slowly pour egg mixture into the pasta mixture; cook, stirring constantly until the egg mixture forms a thick sauce, 1 to 2 minutes. Remove from heat..
- Serve with parsley and enjoy!.
So that is going to wrap it up with this exceptional food pasta carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!