Recipe of Quick Vegetable spring rolls

Vegetable spring rolls.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, vegetable spring rolls. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable spring rolls is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetable spring rolls is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable spring rolls using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable spring rolls:

1. {Make ready 6 cups of Flour.
2. {Get 2 tbsp of Salt.
3. {Get of Medium size cabbage.
4. {Prepare 6 of large carrots.
5. {Prepare of Spring onions.
6. {Make ready 2 of big size onions.
7. {Prepare to taste of Maggi seasoning.
8. {Take 2 tbsp of Soysauce.
9. {Prepare of Ginger and garlic.

Steps to make Vegetable spring rolls:

1. Wash the veggies and Shred all the veggies.
2. Mix the veggies in a bowl and keep aside.
3. In another bowl put in the flour and add salt, then gradually add little water to make a batter for the flakes.
4. In a pan put small quantity of vegetable oil then put the veggies and stir fry it.
5. On the flakes put small veggies and roll..
6. In another pan pour a reasonable amount of oil to deep fry then serve..

So that is going to wrap it up for this exceptional food vegetable spring rolls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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