Recipe of Award-winning Milk Gratin - Use the Macaroni As-Is

Milk Gratin - Use the Macaroni As-Is.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, milk gratin - use the macaroni as-is. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Milk Gratin - Use the Macaroni As-Is is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Milk Gratin - Use the Macaroni As-Is is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have milk gratin - use the macaroni as-is using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Milk Gratin - Use the Macaroni As-Is:

1. {Make ready 1 of Onion.
2. {Take 1 of Potato.
3. {Get 50 grams of Macaroni.
4. {Prepare 1 of Seafood, etc.
5. {Take 30 grams of Flour.
6. {Take 400 ml of Milk.
7. {Prepare 100 ml of Water.
8. {Get 3 pinch of Salt.
9. {Take 4 of shakes Pepper.
10. {Make ready 20 grams of Butter.
11. {Prepare 1 of Broccoli.
12. {Take 1 of Addition (Step 4): Chicken soup stock, consomme, etc.

Instructions to make Milk Gratin - Use the Macaroni As-Is:

1. Cut the onions and scatter on the bottom of a pan. Lay the potatoes on top (slice thinly as possible)..
2. Sprinkle flour evenly on top of Step 1, then add the uncooked macaroni. Sprinkle in the other ingredients (chicken, mushrooms, anything works ).
3. Add the milk and water, and flavor with salt and pepper. Add the butter last and simmer on medium heat. Mix the top layer to make sure that everything is well-incorporated, then cover with a lid. Once it comes to a boil, reduce to low heat..
4. Mix occasionally, and once the macaroni has softened and the sauce is creamy, it's complete (I used thin macaroni, which took 20 minutes to cook). Taste, and if you find the flavor to be lacking add consomme..
5. I garnished the dish with microwaved broccoli. I eat it like this, but you can add cheese and then bake in a oven until golden brown..

So that's going to wrap it up with this special food milk gratin - use the macaroni as-is recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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