Simple Way to Make Super Quick Homemade Spaghetti Alla Carbonara
Spaghetti Alla Carbonara.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spaghetti alla carbonara. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Spaghetti Alla Carbonara is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Spaghetti Alla Carbonara is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook spaghetti alla carbonara using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Alla Carbonara:
- {Prepare 150 g of bacon, chopped.
- {Get 1 cup of water.
- {Make ready 1 pack (500 g) of spaghetti.
- {Get 2 tbsp of grated Pecorino-Romano cheese plus more for serving.
- {Take of freshly ground black pepper.
- {Take 1 of egg.
- {Get 3 of egg yolks.
Steps to make Spaghetti Alla Carbonara:
- In a skillet on high heat, add bacon and 1 cup water. Bring to a rolling boil..
- When the water has nearly boiled away, about 10 minutes, lower the heat to medium and fry the bacon in its own rendered fat, about 5 minutes. Remove and set aside. Save rendered fat for future use if desired..
- Cook spaghetti according to package directions..
- Combine egg and 2 tbsp grated Pecorino-Romano cheese. Mix well. Add egg yolks and ¼ cup pasta water..
- As soon as the spaghetti is done, mix it into the egg mixture and toss well. Add bacon and season with black pepper. Serve topped with more Pecorino-Romano cheese..
So that's going to wrap this up with this exceptional food spaghetti alla carbonara recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!