Steps to Make Award-winning Cold chicken salads
Cold chicken salads.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, cold chicken salads. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cold chicken salads is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Cold chicken salads is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cold chicken salads using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cold chicken salads:
- {Prepare 2 cups of cooked chicken meat coarsely chopped or shredded.
- {Make ready 1/2 cup of red bell pepper.
- {Take 1/2 cup of yellow bell pepper.
- {Make ready 1/2 cup of green bell pepper.
- {Make ready 1/2 cup of boiled sweet corn.
- {Take 1/2 cup of par boiled babycorn.
- {Make ready 1/2 cup of chopped pine apple.
- {Take 1/2 cup of chopped apple.
- {Get 1/2 cup of chopped red onion.
- {Make ready 5 table spoon of mayonnaise.
- {Prepare 1 teaspoon of lemon juice.
- {Prepare 1 of boiled egg.
- {Prepare to taste of Salt & pepper.
Steps to make Cold chicken salads:
- Toss all the salad ingredients together...
- Prepare the chicken salad dressing in a separate bowl..
- Mix together mayonnaise lemon juice salt and pepper.
- The salad dressing should not be too sweet or sour..
- Gently stir the dressing in with the chicken salad ingredients..
- Keep it in the refrigerator for 2 to 3 hours...
- Served it beautifully...
So that's going to wrap this up for this special food cold chicken salads recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!