Easiest Way to Make Award-winning Crispy Pepper Seafood Scampi over Red & Green Lentil Penne

Crispy Pepper Seafood Scampi over Red & Green Lentil Penne.

Crispy Pepper Seafood Scampi over Red & Green Lentil Penne

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, crispy pepper seafood scampi over red & green lentil penne. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crispy Pepper Seafood Scampi over Red & Green Lentil Penne is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Crispy Pepper Seafood Scampi over Red & Green Lentil Penne is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crispy pepper seafood scampi over red & green lentil penne using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Pepper Seafood Scampi over Red & Green Lentil Penne:

  1. {Get of green Lentil Penne (cooked).
  2. {Make ready of red lentil penne (cooked).
  3. {Take of raw shrimp chopped.
  4. {Take of jumbo lump crab meat.
  5. {Make ready of center cut bacon chopped.
  6. {Prepare of garlic & herb pub cheese.
  7. {Get of white wine.
  8. {Make ready of chicken stock.
  9. {Get of garlic paste.
  10. {Make ready of Small handful of chopped fresh spinach.
  11. {Take of crispy red peppers (salad topping).

Steps to make Crispy Pepper Seafood Scampi over Red & Green Lentil Penne:

  1. Crisp chopped center cut bacon in a stainless steel pan on med/high.
  2. When bacon is crispy and sticky add in chopped shrimp. Kept agitating because things will stick you will reduce with wine and get your flavors back.
  3. Reduce with 1/4 cup of white wine this will also help finish cooking the shrimp.
  4. Add in chicken stock and garlic paste.
  5. 2 tbsp of garlic herb pub cheese stir well.
  6. Chopped spinach.
  7. Crumbled up crispy red pepper this will help thicken and flavor the sauce.
  8. Cooked Penne and crab meat combine together try not to break up your lump crab too much.
  9. Serve garnish with some parsley. I use a container of partially dried parsley it keeps well in the refrigerator.
  10. MFP information notice the calorie to protein ration 10 cals to 1g that is a sign of a good 💪🏻 meal.

So that's going to wrap this up for this exceptional food crispy pepper seafood scampi over red & green lentil penne recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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