Step-by-Step Guide to Make Ultimate Matcha Brownies

Matcha Brownies.

Matcha Brownies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, matcha brownies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matcha Brownies is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Matcha Brownies is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have matcha brownies using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Brownies:

  1. {Take 80 grams of flour (all-purpose or cake).
  2. {Take 20 grams of matcha powder.
  3. {Take 1/2 tsp of salt.
  4. {Take 185 grams of white chocolate.
  5. {Get 1 stick of butter (8 tbsp, 116 grams).
  6. {Take 2 of eggs.
  7. {Take 85 grams of sugar.
  8. {Get of Mix-ins (white chocolate chips, nuts, dried fruit, red bean paste).

Steps to make Matcha Brownies:

  1. Pre-Heat oven to 160°C or 325°F..
  2. Add flour, matcha, and salt in a bowl. Mix well to combine..
  3. In a bowl, melt white chocolate and butter together over a double boiler or in the microwave until smooth and combined. For microwave, melt in 30 second increments, covering the bowl with plastic wrap, until you are able to mix smoothly..
  4. In a large bowl, beat 2 eggs and sugar together until pale and combined..
  5. Add chocolate mixture to egg mixture. Whisk until well combined..
  6. Sift in flour mixture and whisk slowly just until they are combined..
  7. Fold in any mix-ins that you like. Add as much as you’d liked! For these brownies, I added some white chocolate chips..
  8. Line a 7” X 7” (18 cm X 18 cm), 8” X 8” (20 cm X 20 cm), or 7” round (18 cm) pan with aluminum foil. Pour mixture into pan..
  9. Bake at 160°C (325°F) for 25-35 minutes, depending on thickness of brownies..
  10. Cool before cutting. Enjoy by itself, with a sprinkling of matcha powder and/or powdered sugar, with whipped cream, or with ice cream!.

So that is going to wrap this up with this exceptional food matcha brownies recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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