Recipe of Super Quick Homemade My Simple Layered Taco Dip
My Simple Layered Taco Dip.
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, my simple layered taco dip. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
My Simple Layered Taco Dip is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. My Simple Layered Taco Dip is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my simple layered taco dip using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make My Simple Layered Taco Dip:
- {Prepare 6 oz of cream cheese ( room temp ).
- {Prepare 2 tbsp of taco sauce.
- {Make ready 1 cup of refried beans ( try my recipe in my profile ).
- {Take 1/2 cup of chunky salsa.
- {Take 1 cup of shredded mexican cheese blend.
- {Take 2 tbsp of chopped onion.
- {Take 3 tbsp of chopped tomato.
- {Make ready 2 tbsp of sliced black olives.
Steps to make My Simple Layered Taco Dip:
- in bowl combine taco sauce and cream cheese. blend well..
- heat bean to just slightly warm. so its easier to spread..
- on a serving plate spread cream cheese mix all over bottom of plate..
- then spread beans on top of cream cheese..
- then spread salsa on top of beans..
- then sprinkle cheese all over..
- then sprinkle onion, tomato and black olives..
- chill until serving..
- serve with tortilla chips, fritos, doritos or whatever u like..
- enjoy!.
- try my recipe for homemade refried beans.. has an awesome flavor that goes great with this dip. :).
So that is going to wrap this up for this exceptional food my simple layered taco dip recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!