Simple Way to Prepare Speedy Simple Tom Yum Pho

Simple Tom Yum Pho.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, simple tom yum pho. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Tom Yum Pho is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple Tom Yum Pho is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple tom yum pho using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Tom Yum Pho:

1. {Take of as much as you can eat Pho (rice noodels).
2. {Prepare of Shrimp (I used Black Tiger).
3. {Make ready of stalks Green onions or scallions.
4. {Take of Red onion.
5. {Make ready of Bean sprouts.
6. {Prepare of Straw mushrooms (or brown or white mushrooms).
7. {Take of ★ For the soup ingredients:.
8. {Get of Water.
9. {Get of Weipa.
10. {Take of Lemon grass (or lemon juice).
11. {Make ready of Doubanjiang.
12. {Make ready of Fish sauce.
13. {Take of Sugar if it turns out spicier than desired.
14. {Take of ☆ For garnish:.
15. {Get of Cilantro (optional).

Instructions to make Simple Tom Yum Pho:

1. Soak the pho in water. De-vein the shrimp and make a cut down the spine (so that it will open up when cooked)..
2. Chop the green onions or scallions, red onion, and straw mushrooms..
3. Make the soup with the ingredients listed under the ★, add the seasonings, then add the pho and chopped ingredients..
4. Garnish with cilantro, then serve..

So that's going to wrap this up for this special food simple tom yum pho recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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