How to Make Award-winning Freeze This For Your Bento! Pork Offcut Tonkatsu

Freeze This For Your Bento! Pork Offcut Tonkatsu. Pork loin (ロース rōsu) or fillet (ヒレ hire) are typically used for this dish. The word Ton (豚) comes from "pork" and Katsu (カツ) is an abbreviation of Katsuretu (カツレツ) derived from the To reheat, put the defrosted or frozen tonkatsu on a baking sheet lined with aluminum foil or parchment paper. The Bento Buster, a Kiwi in Japan, shows how to make Tonkatsu (Japanese style pork cutlet) & bento.

Freeze This For Your Bento! Pork Offcut Tonkatsu If you are using pork tenderloin, all you need to do is to season the I added Chrysanthemum Leaves Goma-ae as a side, pickled Chinese cabbage, miso soup (freeze I also made a bento (弁当) box (lunch box) with tenderloin tonkatsu (photo below) to just show you. Tonkatsu, or pork cutlet, is a Japanese dish of pork filet that is breaded with panko breadcrumbs and deep fried. It is traditionally served with a dark savory tonkatsu sauce and Pork tonkatsu is often found on the menus of Japanese restaurants and is also a very popular bento (boxed lunch) item.

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, freeze this for your bento! pork offcut tonkatsu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Freeze This For Your Bento! Pork Offcut Tonkatsu is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Freeze This For Your Bento! Pork Offcut Tonkatsu is something that I have loved my whole life.

Pork loin (ロース rōsu) or fillet (ヒレ hire) are typically used for this dish. The word Ton (豚) comes from "pork" and Katsu (カツ) is an abbreviation of Katsuretu (カツレツ) derived from the To reheat, put the defrosted or frozen tonkatsu on a baking sheet lined with aluminum foil or parchment paper. The Bento Buster, a Kiwi in Japan, shows how to make Tonkatsu (Japanese style pork cutlet) & bento.

To get started with this particular recipe, we have to first prepare a few components. You can cook freeze this for your bento! pork offcut tonkatsu using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Freeze This For Your Bento! Pork Offcut Tonkatsu:

  1. {Take 400 grams of Pork offcuts.
  2. {Prepare 1 dash of Salt.
  3. {Get 1 dash of Pepper.
  4. {Prepare 1 of Frying oil.
  5. {Take of 2 Step simple coating Recipe ID: 1364962.
  6. {Make ready 1 of Egg (medium).
  7. {Prepare 8 tbsp of Cake flour.
  8. {Get 5 tbsp of Water.
  9. {Get 1 of Panko.

Great recipe for Freeze This For Your Bento! I transformed some cutlets to make them tender even when cold using thinly sliced pork. We've rounded up easy, school lunch ideas for kids! All of these lunch ideas add variety and help you simplify packing lunches for your kids!

Instructions to make Freeze This For Your Bento! Pork Offcut Tonkatsu:

  1. How to make the [2 step simple coating]. Beat the egg in a bowl, and then add in the flour and water mixing well until no longer lumpy..
  2. ※ Depending on the size of the egg you may need to adjust. Try the sauce and if it's too thick, add in water a little at a time. If it's too thin, add in flour a little at a time, until it reaches your desired consistency..
  3. Make layers of bite-sized pieces of pork offcuts. Season by sprinkling some salt and pepper on top..
  4. Next, holding the pork with chopsticks, coat it with the mixture from Step 1, then coat with the panko..
  5. Deep fry them in some preheated frying oil..
  6. Once they have cooled, put them in a freezer bag and then put them in the freezer. When you are putting them in a bento, simply heat them up in a microwave (If you cut them, they are easier to eat)..
  7. ◆More store-in-the-freezer for bento recipes◆ [Chicken tsukune][Chicken breast tasuta-age] https://cookpad.com/us/recipes/155997-fried-chicken-breast-tatsuta-age https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento.
  8. [Juicy fried chicken][Tender chicken cutlets] https://cookpad.com/us/recipes/152811-juicy-fried-chicken-freeze-this-for-your-bento https://cookpad.com/us/recipes/155680-tender-chicken-cutlets-for-bento.
  9. Youlinji Chinese chicken breastsBasil Chicken Cutlet Curry.

Tonkatsu is good by itself, but Tonkatsu sauce completes this dish. The sauce is a Worcester-based sauce but much thicker. Serve with sticky rice and tonkatsu sauce and enjoy! Also great if substituted with chicken breasts. (-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

So that's going to wrap it up with this exceptional food freeze this for your bento! pork offcut tonkatsu recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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