Recipe of Ultimate Chocolate Brownie Batter (edible)

Chocolate Brownie Batter (edible).

Chocolate Brownie Batter (edible)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, chocolate brownie batter (edible). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chocolate Brownie Batter (edible) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Brownie Batter (edible) is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Brownie Batter (edible):

  1. {Make ready 1 cup of unsweetened cocoa powder.
  2. {Make ready 1 1/3 cup of AP Flour (I used gluten free).
  3. {Get 2 cups of softened butter at room temperature.
  4. {Take 1 1/3 cup of sugar.
  5. {Make ready 8 Tbs of honey.
  6. {Take 8 Tbs of milk (I used non fat).
  7. {Take 2 cups of mini chocolate chips.

Instructions to make Chocolate Brownie Batter (edible):

  1. Mix cocoa and flour together..
  2. Mix in butter, sugar and honey..
  3. Mix in milk..
  4. Once everything is mixed together, add mini chocolate chips..
  5. Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it)..
  6. Refrigerate for 30 minutes or until firm..
  7. Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day..

So that is going to wrap this up with this exceptional food chocolate brownie batter (edible) recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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