Recipe of Ultimate Jalapeño Cilantro Hummus
Jalapeño Cilantro Hummus.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, jalapeño cilantro hummus. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Jalapeño Cilantro Hummus is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Jalapeño Cilantro Hummus is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook jalapeño cilantro hummus using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Cilantro Hummus:
- {Make ready 1 (15 oz) of can Garbonzo Beans, drained and rinsed (saving the liquid for later).
- {Prepare 2-3 of medium Jalapeños (seeded if you want less heat).
- {Make ready 1 cup of fresh cilantro, leaves only, loosely packed.
- {Get 1/4 cup of fresh lemon juice (juice of about 1 lg lemon).
- {Make ready 3 tbs of tahini.
- {Take 3 of medium garlic cloves.
- {Take 1 tsp of kosher salt.
Steps to make Jalapeño Cilantro Hummus:
- Blend all ingredients in a high-speed blender (such as a Vitamix) until smooth. If needed, add 1/4 cup of the reserved liquid or as much as you prefer for your desired consistency..
- Place in airtight container and refrigerate for 1-2 hours. Serve with pita chips or pretzel thins and ENJOY!!.
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