Steps to Make Perfect Fettucine alfredo w/shrimp, andouille sausage, and mushrooms

Fettucine alfredo w/shrimp, andouille sausage, and mushrooms.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, fettucine alfredo w/shrimp, andouille sausage, and mushrooms. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fettucine alfredo w/shrimp, andouille sausage, and mushrooms is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fettucine alfredo w/shrimp, andouille sausage, and mushrooms is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fettucine alfredo w/shrimp, andouille sausage, and mushrooms using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fettucine alfredo w/shrimp, andouille sausage, and mushrooms:

1. {Prepare of The good stuff.
2. {Prepare 1 packages of Butoni fettucine.
3. {Make ready 1 pints of heavy cream.
4. {Prepare 3/4 cup of grated parmesan.
5. {Prepare 2 cup of shrimp.
6. {Take 2 of andouille sausages.
7. {Take 1/2 stick of butter.
8. {Prepare 2 cup of sliced mushrooms.

Steps to make Fettucine alfredo w/shrimp, andouille sausage, and mushrooms:

1. Chop sausage into 1/2 inch chunks. Set aside..
2. Cut shrimp into halves; rinse. Set aside..
3. Melt 2 tbsp. butter in small pot on low. Add cream when melted. Increase heat to medium..
4. In large pot, bring water to rolling boil..
5. Melt remaining butter in saucepan. Add mushrooms when butter is melted. When softened, add sausage and shrimp. Cook until shrimp becomes pink. Remove from heat..
6. When cream begins to boil, reduce heat and whisk in the parmesan. Whisk constantly..
7. Boil pasta for 4 minutes. Strain. Put in serving bowl. Add sausage, shrimp, and mushrooms. Cover with sauce and toss until evenly coated. Serve..
8. Season to taste..

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