Recipe of Favorite Fudgy Brownies
Fudgy Brownies.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, fudgy brownies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fudgy Brownies is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Fudgy Brownies is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fudgy brownies using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fudgy Brownies:
- {Get 85 g of dark chocolate.
- {Make ready 45 g of unsalted butter.
- {Take 1 of large egg at room temperature.
- {Make ready 50 g of brown sugar (can use 70-90g more for your taste).
- {Make ready 5 ml of pure vanilla extract.
- {Get 1/4 tsp of salt.
- {Take 35 g of all-purpose flour.
- {Make ready of Chocolate chips for topping.
Steps to make Fudgy Brownies:
- Preheat oven to 350°F. Line a 9×5 or 8×4-inch loaf pan with parchment paper..
- Melt together chocolate and butter in the microwave in 1 minute with frequent stirring until completely melted, smooth and glossy..
- Beat egg with sugar, vanilla and salt in a large bowl with a electric mixer for several minutes until pale, thick and fluffy. Beat in warm chocolate mixture until evenly blended. Sieve in flour and fold it in until well incorporated and smooth..
- Spread batter into prepared pan and sprinkle chocolate chips on top. Bake for 15-20 minutes until a skewer inserted into the center comes out with a few moist crumbs..
- Allow the brownies to cool completely before slicing and serving. Enjoy!.
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