Steps to Make Favorite Red Beef Stroganoff
Red Beef Stroganoff.
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, red beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Red Beef Stroganoff is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Red Beef Stroganoff is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook red beef stroganoff using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Red Beef Stroganoff:
- {Prepare 1 stick of salted butter, not margarine.
- {Prepare 1 lb of stew beef, cut into bite size pieces.
- {Get 1 of large yellow onion, cut onion in half then slice.
- {Make ready 2 of regular or 1 large package of sliced mushrooms of your choice.
- {Take 2 cans of any tomato soup, i.e. Campbells.
- {Make ready 1 can of tomato paste.
- {Take 1 Cup of sour cream.
- {Get Package of Egg Noodles.
- {Prepare of Couple of dashes of Worcestershire sauce.
- {Make ready of Seasoning salt to your taste.
- {Get 1 of \4 teaspoon Red pepper flakes optional.
- {Take 1 of \8 teaspoon cayenne pepper sauce optional.
Steps to make Red Beef Stroganoff:
- Melt butter in large skillet. Add beef, onions, mushrooms, and all seasonings but hot sauce and cook over medium heat till beef is cooked through. Do not drain or strain. Turn to low and add the cans of tomato soup and tomato paste, mixing well and let it simmer covered about 25-30 mins, stirring often until onions are soft and transparent. Make egg noodles, drain. Remove stroganoff from heat, mix in sour cream and let it sit about 5 minutes. Scoop over egg noodles or rice..
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