Easiest Way to Make Ultimate Lower carb cheesy Carbonara
Lower carb cheesy Carbonara.
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, lower carb cheesy carbonara. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lower carb cheesy Carbonara is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Lower carb cheesy Carbonara is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have lower carb cheesy carbonara using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lower carb cheesy Carbonara:
- {Get 1 tbsp of bacon grease or oil.
- {Prepare 1 head of small cabbage, sliced thinly.
- {Get 1/2 large of onion, chopped.
- {Take 8 oz of mushrooms, sliced.
- {Take 1 lb of Diced ham.
- {Take 1 can of Ragu mozzerella sauce.
- {Take 1 cup of heavy cream.
- {Make ready 8 oz of Ziti pasta.
- {Make ready 8 oz of shredded mozzerella.
Steps to make Lower carb cheesy Carbonara:
- Saute cabbage in your oil over medium heat for 5 minutes. I used bacon grease for more flavor..
- Add your diced onion, ham, and mushroom to the cabbage. Sautee on medium for 2 or 3 minutes, then turn to low..
- Season sauteing vegetables and ham as you wish. I added pepper, seasoned salt, and garlic..
- Meanwhile, boil your noodles until al dente..
- When the noodles are finished add them to the saute pan along with the ragu mozzerella sauce and heavy cream..
- Mix well and pour into a 9x13 casserole dish. Add Mozzerella cheese on top. Bake at 450 until top is a light golden brown. About 20 to 25 minutes. Sprinkle with parmesan if desired..
So that's going to wrap it up with this exceptional food lower carb cheesy carbonara recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
