Step-by-Step Guide to Make Homemade Classic Hummus
Classic Hummus.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, classic hummus. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Classic Hummus is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Classic Hummus is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook classic hummus using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Classic Hummus:
- {Take of Juice from 1 lemon.
- {Get 2 cloves of garlic.
- {Take 1/3 cup of tahini.
- {Get 3/4 tsp. of salt.
- {Take 1/2 tsp. of ground cumin.
- {Prepare 2 tbsp. of olive oil.
- {Get 2 tbsp. of cold water + more as needed.
- {Get 1 can (15 oz.) of chickpeas, drained and rinsed well.
Steps to make Classic Hummus:
- Place everything except for the chickpeas into a food processor and puree together until smooth. Then add in the chickpeas and puree for 3-4 minutes, pausing to scrape down the sides as needed. If it's too thick, add in more cold water a tbsp at a time while it's processing until it reaches your desired consistency. Then taste, and adjust to suit your taste, if necessary..
- That's it! Serve it up, add some toppings if you'd like (like a drizzle more of olive oil or some paprika or sumac) and store leftover dip in the fridge for up to 3 days..
So that's going to wrap this up with this exceptional food classic hummus recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
