How to Make Award-winning Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting

Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting.

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vanilla christmas layer cake with creamy vanilla buttercream frosting. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla christmas layer cake with creamy vanilla buttercream frosting using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting:

1. {Prepare of CAKE.
2. {Prepare of cake flour.
3. {Prepare of baking powder.
4. {Get of baking soda.
5. {Prepare of salt.
6. {Make ready of unsalted butter, melted.
7. {Prepare of granulated sugar.
8. {Take of vanilla extract.
9. {Take of milk, I used whole milk.
10. {Prepare of large eggs.
11. {Make ready of red food coloring.
12. {Take of FROSTING AND FILLING.
13. {Make ready of recipes for my Basic Creamy Buttercream Frosting, recipe attached in direction step #7.
14. {Make ready of GARNISH.
15. {Get of red, green and white sprinkles.

Steps to make Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting:

1. Preheat the oven to 350. Spray 3 - 8 inche cake pans with bakers sprspray.
2. Whisk together in a bowl flour, baking powder, baking soda and salt.
3. In another bowl beat butter and sugar until creamy, add flour and milk and give a stir to moisten, then beat in eggs and vanilla, add flour mixture and stir to blend.
4. Remove 1/3 of the batter to a seperate bowl, this will be your white layer. To the remaining batter, add enough drops of red food color to get a vivid red. Pour red batter into 2 of the prepared pans and the white batter in the remaining third pan.
5. Bake about 12 to 15 minutes just until a toothpick comes out clean. Cool on racks in pans 10 minutes , then remove and cool completely before frosting.
6. MAKE FROSTING AND FILLING.
7. Make 1 1/2 recipes of my Basic Creamy Buttercream frosting in order to have enough to fill and frost the entire cake. Recipe attached below. Use 1 1/2 cup butter and 6 cups confectioner's sugar, adding more cream as needed, see tip in recipe for perfect light creamy frosting https://cookpad.com/us/recipes/367337-basic-creamy-vanilla-buttercream-frosting.
8. ASSEMBLE CAKE.
9. Place one cooled red layer of cake bottom side up on serving plate.
10. Frost with some of the vanilla buttercream frosting.
11. Add the white layer, bottom side up.
12. Frost with some frostung.
13. Top with the second red layer of cake, bottom up.
14. Frost entire cake with tthe frosting.
15. Garnish cake with sprinkles. Chill cake for 2 hours for easy slicing.

So that's going to wrap this up with this exceptional food vanilla christmas layer cake with creamy vanilla buttercream frosting recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post