Step-by-Step Guide to Make Homemade Sauteed Chicken Breasts with Curry and Sweet Chili Chutney
Sauteed Chicken Breasts with Curry and Sweet Chili Chutney.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sauteed chicken breasts with curry and sweet chili chutney. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- {Make ready 1 each of boneless skinless chicken breast.
- {Get 1 tsp of kosher salt.
- {Prepare 1 tsp of curry powder.
- {Make ready 1 tsp of sweet chili chutney.
- {Take 1 tbsp of olive oil.
Steps to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- preheat skillet on medium heat, add oil.
- while skillet is warming, rub each chicken breast being cooked with salt.
- when the skillet is ready, add the chicken breast.
- sprinkle each breast with 1 tsp of curry powder.
- saute chicken for 6-10 minutes, flipping carefully as needed until cooked through.
- when the chicken is done remove from heat and plate, carefully cover with chutney.
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