Easiest Way to Make Any-night-of-the-week Twist on Lebanese Sfiha (Meat Pies)
Twist on Lebanese Sfiha (Meat Pies). Learn how to cook Lebanese meat pies. Music by Tommy Zarick, Song title "Meat down the street". Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser?
A little meat pie; made extraordinary by the folks in Baalbeck (the number one tourist destination in Lebanon, site of incredible Roman This is about the best recipe I have seen for sfiha. Sfiha are small pies with a filling of minced meat, onions, tomatoes and pine nuts. They fit perfectly on every buffet and are perfect appetizers.
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, twist on lebanese sfiha (meat pies). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Learn how to cook Lebanese meat pies. Music by Tommy Zarick, Song title "Meat down the street". Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser?
Twist on Lebanese Sfiha (Meat Pies) is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Twist on Lebanese Sfiha (Meat Pies) is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have twist on lebanese sfiha (meat pies) using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Twist on Lebanese Sfiha (Meat Pies):
- {Make ready 2 tsp of active dry yeast.
- {Prepare 2 tsp of sugar.
- {Get 1 pinch of salt.
- {Get 2 cup of all-purpose flour.
- {Prepare 1/4 cup of olive oil, extra virgin.
- {Prepare 1/4 cup of Greek Yogurt.
- {Take 1 of warm water.
- {Prepare 1/2 kg of ground beef.
- {Prepare 2 tsp of salt.
- {Make ready 1 small of onion, chopped finely.
- {Take 1 small of green pepper, chopped finely.
- {Take 1 tsp of ground cinnamon.
- {Get 2 tsp of seven spices Or Allspice.
- {Prepare 1 tsp of ground black pepper.
- {Get 1 tbsp of pomegranate syrup.
These delicious little pies with "built-in pine nut turbo" are the absolute classic when it comes to finger food in Lebanese cuisine. Inspired by the savory Lebanese Meat Pies called sfeeha, these open faced pies are topped with spiced lamb or beef and garnished with bright lemon Ingredients in Sfiha Meat Mixture. Onion, Garlic and Tomato: Aromatics that give the meat mixture a savory flavor, and really, the base for any good. These savory Lebanese meat pies (known as sfeehas) get their irresistible flavor from clarified butter, toasted pine nuts and fragrant cinnamon.
Instructions to make Twist on Lebanese Sfiha (Meat Pies):
- Mix all the ingredients up to the warm water. Add enough warm water to make a dough that is not sticky. Cover and let rise for 2 hours..
- Brown meat in a pot on the stove top..
- Add onions, green pepper, and salt. Cook for about 5 min. or until onions become translucent..
- Add all the spices and mix for another 3 min..
- Add pomegranate syrup, which can be found in the middle eastern sections at your grocery store.Mix and let cook for an additional 2 min..
- Let mixture cool..
- When dough has doubled in size, take it all out onto a floured surface and break off into little balls..
- Cover them with a cloth and begin rolling out one ball into a flat round..
- Scoop 1 teaspoon of cooled meat mixture onto the center of the flat round..
- Pinch edges to make it look like an eye..
- Place on an oiled pan. Continue with the rest of the dough balls..
- Bake at 350° on the bottom rack first. Make sure the bottoms are browned. Then put them on the top rack and brown the tops..
- Serve next to some Greek Yogurt. Great to dip..
Fatayer is a Middle Eastern meat pie that is filled with either meat and pine nuts, spinach or cheese (such as feta.) Part of the Levantine cuisine, fatayer is. Sfiha, Lam Bi'ajeen or Sfeeha Lebanese meat pies are savory pastries that are filled with ground beef or lamb, onions, tomatoes, tahini, and much more. Lebanese meat pies or sfeehas are savory pastries that are traditionally served like pizzas or as little triangles of doughy bread stuffed with a. DIY Lebanese Sfiha (Spicy Meat Pie) Recipe. Sfiha, it's also known as dough with meat, it's Arabian dish which can be served as a snack, or entrees, and it's one of the most famous Shami food that Levant is famous for making it, and it's popular and famous in Syria, and also Palestine, Lebanon.
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