Recipe of Speedy Brad's french onion pork chop bake

Brad's french onion pork chop bake.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's french onion pork chop bake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Brad's french onion pork chop bake is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Brad's french onion pork chop bake is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have brad's french onion pork chop bake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brad's french onion pork chop bake:

1. {Prepare 4 cups of prepared rice.
2. {Make ready 4 of large pork chops.
3. {Get 3 cans of Campbell's french onion soup.
4. {Make ready 2 of small sweet onions, cut into thin strips.
5. {Prepare of Garlic powder and Montreal steak seasoning.
6. {Get 1 tbs of minced garlic.
7. {Prepare 3 tbs of butter.
8. {Make ready 1 tbs of oil.
9. {Get 1/4 cup of dry red wine.
10. {Prepare 1/8 cup of whiskey.
11. {Take 8 slices of swiss cheese.

Instructions to make Brad's french onion pork chop bake:

1. Heat oil in a lg frying pan over medium high heat..
2. Sear chops for one to two minutes a side. Until they get a nice golden brown. While in the pan, sprinkle both sides with garlic powder and Montreal steak seasoning..
3. When chops are seared on both sides, remove to a plate. Deglaze pan with red wine. Cook 2 minutes. Add soup to pan and mix well. Remove from heat..
4. Meanwhile, heat butter in another pan over medium low heat. Add onions. Sauté until the carmelize. Stir often..
5. A couple minutes before they are done, add minced garlic, and whiskey. Stir to deglaze pan. Add to pan of soup..
6. Place prepared rice in the bottom of a 10x15 baking dish. Spread evenly. Place pork chops on top. Evenly spread soup mix over that. Bake at 400 degrees for 20 minutes..
7. Lay cheese slices over the top and return to oven for 5-8 minutes..
8. Plate and serve. I served with garlic Texas toast. Enjoy..

So that's going to wrap this up for this exceptional food brad's french onion pork chop bake recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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