Simple Way to Make Perfect Dum Dhua Chicken Biryani (Eid Special)
Dum Dhua Chicken Biryani (Eid Special).
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, dum dhua chicken biryani (eid special). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Dum Dhua Chicken Biryani (Eid Special) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Dum Dhua Chicken Biryani (Eid Special) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dum dhua chicken biryani (eid special) using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dum Dhua Chicken Biryani (Eid Special):
- {Prepare of Chicken (Biryani cut).
- {Prepare of Dahi (Yogurt).
- {Prepare of Adrak lehsan paste (Ginger garlic paste).
- {Take of Lal mirch powder (Red chilli powder) 1 & ½ tbs.
- {Get of Dhania powder (Coriander powder).
- {Prepare of Zeera (Cumin) roasted & crushed.
- {Make ready of Garam masala.
- {Get of Jaifil powder (Nutmeg).
- {Get of Javitri powder (Mace powder).
- {Get of Namak (Salt) 1 tbs or to taste.
- {Prepare of Lemon juice.
- {Take of Zarda ka rang (Yellow food colour).
- {Get of Oil.
- {Make ready of Pyaz (Onion) sliced.
- {Make ready of Tamatar (Tomatoes) sliced 2-3 medium.
- {Take of Aloo bukhara (Dried plums).
- {Get of Hari mirch (Green chilies) slit.
- {Get of Koyla (Coal) for smoke.
- {Get of Podina (Mint leaves).
- {Prepare of Chawal (Rice) Basmati sella 1 kg (soaked 30 minutes) (Parboiled.
- {Get of Lemon juice.
- {Get of Namak (Salt).
- {Get of Darchini (Cinnamon stick).
- {Take of Laung (Cloves).
- {Take of Tez paat (Bay leaf).
- {Prepare of Pyaz (Onion) fried.
- {Take of Adrak (Ginger) julienne.
- {Prepare of Zarda ka rang (food colour) ½ tsp dissolve in 2-3 tbs water.
Steps to make Dum Dhua Chicken Biryani (Eid Special):
- In bowl,add chicken pieces,yogurt,ginger garlic paste,red chilli powder,coriander powder,cumin,garam masala,nutmeg powder,mace powder,salt,lemon juice, orange food colour,mix well and marinate for 2 hours..
- Boil rice with lemon juice,salt,cinnamon sticks,bay leaf and cloves,boil until ¾ th done,strain and set aside..
- In pot,add oil,onion and fry until brown,take out half of the fried onions and set aside. Add tomatoes and mix well. Add dried plums,green chilies and mix well..
- Now add marinated chicken,turn off the heat and keep aluminum foil place hot coal and put few drops of oil and smoke for 3 minutes then remove coal foil. Turn on heat,mix well and cover & cook on low flame until chicken is done (8-10 minutes). Add mint leaves,mix well and cook on high flame until oil separates..
- Add boiled rice half,cook chicken, remaining boiled rice,fried onion,food colour dissolve in water and ginger,cover and steam cook on low flame for 10-15 minutes..
- Dish out Biryani, placed muffin cup in center, keep hot coal on it, put few drops of oil and cover with lid. Dum Dhua Chicken Biryani is ready,serve with raita and slice onion. Enjoy!!..
So that is going to wrap it up for this exceptional food dum dhua chicken biryani (eid special) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!