Step-by-Step Guide to Make Super Quick Homemade Banana-Ginger cake#4wkschallenge#authormarathon#
Banana-Ginger cake#4wkschallenge#authormarathon#.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana-ginger cake#4wkschallenge#authormarathon#. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana-Ginger cake#4wkschallenge#authormarathon# is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Banana-Ginger cake#4wkschallenge#authormarathon# is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook banana-ginger cake#4wkschallenge#authormarathon# using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana-Ginger cake#4wkschallenge#authormarathon#:
- {Make ready 600 g of self raising flour.
- {Make ready 100 mls of oil.
- {Prepare 250 g of sugar.
- {Get 10 of sweet bananas (small/tiny bananas).
- {Prepare 3 of eggs.
- {Get 0.5 of teaspoonful ginger powder.
- {Prepare 200 mls of milk.
- {Make ready 1 handful of Groundnuts.
Steps to make Banana-Ginger cake#4wkschallenge#authormarathon#:
- Grease your baking tin, and dust it with flour. Mix bananas and milk, and blend well and set aside. Remove skin from the already pan fried Saltless groundnuts, break them using a mortar if you wish or just your hands, set aside..
- Sieve your flour, and ginger, and set aside..
- Mix sugar and oil, add in eggs and mix well..
- Add flour and mix, in one direction. Add the banana-milk, mix well. Alternate the flour with the banana-milk mixture..
- Pour the batter into the baking tin. Now spread the groundnuts evenly and generously on top and bake for 45 to 60 minutes. Enjoy with a cup of tea..
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