Simple Way to Prepare Award-winning Easy Macaroni Gratin with Soy Milk

Easy Macaroni Gratin with Soy Milk.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, easy macaroni gratin with soy milk. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Macaroni Gratin with Soy Milk is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Easy Macaroni Gratin with Soy Milk is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy macaroni gratin with soy milk using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Macaroni Gratin with Soy Milk:

1. {Take 1/2 of ☆Onion.
2. {Make ready 1/2 of packet ☆Shimeji mushrooms.
3. {Get 1 small of ☆Potatoes.
4. {Make ready 1 tbsp of Olive oil.
5. {Take 4 tbsp of Flour.
6. {Prepare 350 ml of Soy milk.
7. {Get 1 1/2 tbsp of White miso (or 1 stock cube).
8. {Prepare 1/2 tsp of Salt.
9. {Take 1 dash of Pepper.
10. {Prepare 1 of Cheese (melting type).
11. {Take 1 dash of Panko.
12. {Take 160 grams of Macaroni.

Instructions to make Easy Macaroni Gratin with Soy Milk:

1. Thinly slice the onion. Remove the stem of the shimeji mushrooms and tear into small pieces with your hands. Cut the potato into 1-cm cubes. You can use anything you like for the ☆ ingredients..
2. Heat olive oil in a frying pan and fry the ingredients from Step 1 well. Cook the macaroni..
3. Sprinkle the flour into the frying pan from Step 2, and continue frying until it is no longer floury. Then add the soy milk and dissolve in the white miso. Simmer on a low heat until it starts to thicken..
4. Season with salt and pepper, add the cooked macaroni and stir. Pour into a heatproof dish..
5. Top with cheese and panko to your liking. Bake for about 15 minutes in a 220℃ oven, and it's done when the cheese has melted..
6. You could substitute the ☆ ingredients with whatever ingredients you like. This is made with onion, spinach, mushroom, and boiled egg. I topped mine with boiled eggs before adding the cheese..
7. It's also great with onion, mushroom, and small shrimp. In my house, we like to use two different types of cheeses, or make it without any cheese at all..
8. If you are using stock cubes instead of white miso, just add a little bit of salt. I use these bouillon stock cubes shown in the photo..

So that's going to wrap this up with this exceptional food easy macaroni gratin with soy milk recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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