How to Prepare Favorite Lee's Easy Instapot Pinto Beans
Lee's Easy Instapot Pinto Beans.
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, lee's easy instapot pinto beans. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lee's Easy Instapot Pinto Beans is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Lee's Easy Instapot Pinto Beans is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lee's easy instapot pinto beans using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lee's Easy Instapot Pinto Beans:
- {Take 4 Slices of Smoked Bacon Cubed.
- {Take 1 of \2 diced onion.
- {Prepare 1 Tablespoon of Olive Oil.
- {Get to Taste of Salt.
- {Get to Taste of Fresh Cracked Black Pepper.
- {Take 2 Cloves of Minced Garlic.
- {Get 6 1/2 Cups of Water.
- {Get 3 of Beef Bouillon Cubes.
- {Take 1 Pound of Pinto Beans Sorted and Rinsed.
- {Make ready of Cook 60 Minutes High Pressure.
- {Get 1 Can of Favorite Chili.
- {Get of Quick Pressure Release.
Instructions to make Lee's Easy Instapot Pinto Beans:
- On medium high sauté mode, add bacon, olive oil, onion, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end..
- Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!.
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