Recipe of Favorite Orange Upside Down Cake

Orange Upside Down Cake.

Orange Upside Down Cake

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange upside down cake. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Orange Upside Down Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Orange Upside Down Cake is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have orange upside down cake using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Orange Upside Down Cake:

  1. {Get 2 Cups of Maida (All- purpose flour).
  2. {Get 2 of Eggs (Large).
  3. {Get 1/4 tsp of Salt.
  4. {Make ready 1/4 tsp of Cinnamon Powder.
  5. {Get 1.5 tbsps of Baking Powder.
  6. {Get 1/2 Cup of Veg Oil.
  7. {Take 2/3 Cup of Sugar.
  8. {Take 1 tsp of Orange Zest/Rinds.
  9. {Get 1/4 Cup of Fresh Orange Juice.
  10. {Prepare 1 of Orange Cut into thin Roundels (For the Layering).

Instructions to make Orange Upside Down Cake:

  1. In a large mixing bowl: Add in the Eggs & Sugar & whisk well until both are combined evenly.
  2. Prepare the baking pan by lining it up with the parchment paper, grease it well & set aside for the time being.
  3. In the same mixing bowl: Add in the Orange Rinds, Juice & whisk well together until well incorporated.
  4. Now, add in the Dry Ingredients by sifting it into the same & mix everything together again to form a smooth mixture/batter.
  5. The batter should be fluffy enough- Now, layer the Baking Pan, with the Slices Oranges (Thin Roundels) & then, pour in the cake batter to it & spread it evenly.
  6. Bake it in a preheated oven at 180C for about 35-45 mins time (Time may differ, due to different oven temperature settings): Mine was ready within 35 mins time.
  7. Allow it to cool down within the oven itself after turning it off & then very carefully de-mould it on a plate & then, very gently flip It over to the cooling rack- to cool down completely.
  8. Garnish: With some Castor Sugar sprinkled on its top & RELISH.YOUR SPONGY ORANGE CAKE.

So that's going to wrap this up for this special food orange upside down cake recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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