How to Prepare Any-night-of-the-week Mike's Crazy EZ Shrimp Cocktails
Mike's Crazy EZ Shrimp Cocktails.
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's crazy ez shrimp cocktails. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Crazy EZ Shrimp Cocktails is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mike's Crazy EZ Shrimp Cocktails is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mike's crazy ez shrimp cocktails using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Crazy EZ Shrimp Cocktails:
- {Make ready 24 of Jumbo Pre-steamed - Dethawed - Deveined - Deshelled Shrimp [tails left on].
- {Take 12 of Jumbo Steamed Scallops [optional].
- {Get 1 of LG Bottle Cocktail Sauce [chilled - your choice].
- {Prepare 4 of Cocktail Glasses [chilled].
- {Get 1 of Lemon [sliced].
- {Get 1 of Lime [sliced].
- {Prepare of Fresh Italian Parsley [garnish].
- {Make ready of side options.
- {Prepare of Crusty Topped Bakery Bread [sliced].
- {Get of Sharp Cheeses [chilled and melted - like cheddar and brie].
- {Prepare of Salted Clarified Butter [with garlic and lemon].
Instructions to make Mike's Crazy EZ Shrimp Cocktails:
- Dethaw your shrimp if need be. Add chilled cocktail sauce to your chilled glasses. Slice your lemon and lime. Also, make a slit in the middle of each wedge as so they can hang sturdily on to the glass. Hang 6 jumbo shrimp over the rim of each glass. Place wedges in between shrimp. Garnish cocktail with fresh parsley..
- That's it! Enjoy!.
- Not pictured above but you can also purchase pre-steamed jumbo scallops and pin them to the tops your jumbo shrimp with colorful cocktail spears. Or, spear 3 of them together and gently lay them on top of each cocktail..
- Easy, inexpensive and tummy filling! I'll also serve these jumbo seafood appetizers with a thick sliced, store bought artesianal bread and clarified garlic lemon butter. Sharp, salty, chilled or baked cheeses are another great serving option. Each will cut and compliment the richness of your cocktails perfectly!.
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