Steps to Make Quick Chicken Tikka Biryani

Chicken Tikka Biryani.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chicken tikka biryani. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Tikka Biryani is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Chicken Tikka Biryani is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken tikka biryani using 40 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Biryani:

1. {Prepare of Rice Ingredients.
2. {Prepare 1 cup of Oil.
3. {Take of Onions 2 (Sliced).
4. {Get 2 tbsp of Ginger garlic paste.
5. {Take 1 of -Bay leaf.
6. {Get 2 of -Cinnamon Stick.
7. {Get 1 of Star Anise.
8. {Make ready 1 of Black Cardamom.
9. {Get 5 of -Cloves.
10. {Prepare 2-3 of big size tomatoes (Sliced).
11. {Take of -Salt as your taste.
12. {Prepare 3 tbsp of Red Chilli powder.
13. {Make ready 1 of tbsp-Shan Chicken Tikka Masala.
14. {Get 1/2 tsp of -Garam Masala.
15. {Make ready 1 cup of -Yogurt.
16. {Take 1 tbsp of -Cumin seed.
17. {Prepare 25 of _18 -Fresh Green chilli.
18. {Get 2 of jug boiled water.
19. {Make ready of Salt to boiled rice.
20. {Get 1 kg of Soaked sela rice.
21. {Prepare 2-3 tbsp of Mint leaves.
22. {Take 3 of --4 tbsp Coriander leaves.
23. {Make ready 6 of _7 tbsp Clarified Butter.
24. {Make ready of Yellow Food colour.
25. {Make ready 1/2 tsp of Rose Essence.
26. {Make ready of Warm Coal (Add few drop oil).
27. {Make ready of Tikka Ingredients :.
28. {Prepare 6 of _7 Chicken thigh pieces.
29. {Prepare 4-5 tbsp of yogurt.
30. {Get 2 tbsp of Ginger garlic paste.
31. {Take of Salt as your taste.
32. {Make ready 1 tbsp of Garam Masala.
33. {Get 1/2 tsp of Turmeric Powder.
34. {Make ready 2 tbsp of Red chilli crushed.
35. {Make ready 1 of & half tbsp Coriander powder.
36. {Make ready 2 tbsp of Red chilli powder.
37. {Get 5 tbsp of Mustard Oil.
38. {Make ready 3 tbsp of Lemon Juice.
39. {Prepare of Yellow food colour.
40. {Take of Jaifel jawatri eleachi powder half tsp.

Instructions to make Chicken Tikka Biryani:

1. Cinnamon Stick, Star Anise, Black Cardamom, Cloves. Make fry until it aroma start come. Then add Tomato, Red Chilli powder, Salt, Shan Chicken Tikka Masala,.
2. Garam Masala, Yogurt, Cumin seed. Cook it until Oil comes up. Now take water in pot. Boiled it then add soaked sela rice in it. When rice cooked completely drain remain water..
3. Now place flat pan on stove and put on boiled rice pot. Now take out half rice in other bowl. Place layer of prepared curry,.
4. Also add Mint leaves, Coriander leaves. Then cover it with the bowl rice. Add Clarified Butter, sprinkle some yellow food colour, Rose Essence &.
5. Chicken tikka. Place aluminum foil in center & place warm coal on foil. Pour some drop oil. Cover it and cook it 15 minutes at low flame (dum per pakaien). Chicken tikka biryani is ready. Serve with Raita & Salad...
6. Take a pot adds oil, onion & make fry until it golden brown. Then add Ginger garlic paste, cook till raw smell goes. Add Bay leaf,.
7. Tikka method...Take thigh chicken in tray. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in..
8. Then add all the remaining listed ingredients to make your marinade. Rub the marinade generously on all of them. Make sure you cover all cuts and edges..
9. Take out the chicken 20 to 30 mins before cooking. Grill it on coal. Chicken tikka is ready..

So that's going to wrap this up for this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post