Steps to Make Speedy Egyptian Fooul (Fava beans)

Egyptian Fooul (Fava beans).

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egyptian fooul (fava beans). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egyptian Fooul (Fava beans) is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Egyptian Fooul (Fava beans) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have egyptian fooul (fava beans) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian Fooul (Fava beans):

1. {Get 16 oz of Fava Bean can.
2. {Take 3 tbsp of olive oil, extra virgin.
3. {Get 1/2 cup of water.
4. {Get 1 tsp of black pepper.
5. {Make ready 1 tsp of paprika powder.
6. {Prepare 1 tsp of ground cumin.
7. {Prepare 1 tsp of garlic powder.
8. {Get 1 tsp of onion powder.
9. {Take 1 tsp of oregano.

Instructions to make Egyptian Fooul (Fava beans):

1. Boil Fava beans in half cup water.
2. Keep water if you want more soup like. Otherwise, drain as you like after it boils..
3. After boil, keep on stove on low heat..
4. Add in olive oil, and remainder of ingredients..
5. Stir everything and mash Fava beans..

So that's going to wrap this up with this exceptional food egyptian fooul (fava beans) recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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