Recipe of Homemade Fried Noodles with Chinese Chives

Fried Noodles with Chinese Chives.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, fried noodles with chinese chives. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Fried Noodles with Chinese Chives is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Fried Noodles with Chinese Chives is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have fried noodles with chinese chives using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Fried Noodles with Chinese Chives:

1. {Take of Thinly sliced pork offcuts.
2. {Take of to 1 bunch Chinese chives.
3. {Make ready of Bean sprouts.
4. {Get of Dried shrimp.
5. {Make ready of Dried shiitake mushrooms.
6. {Take of packs of 150 grams each Yakisoba noodles.
7. {Prepare of ★ Soy sauce.
8. {Get of ★ Japanese Worcestershire-style Sauce.
9. {Take of ★ Doubanjiang.
10. {Take of Chinese soup stock.
11. {Prepare of Salt.
12. {Prepare of Pepper.
13. {Make ready of Vegetable oil.

Steps to make Fried Noodles with Chinese Chives:

1. Rehydrate the dried shimp and shiitake mushrooms. (I put them in water and microwaved them.).
2. Wash the bean sprouts, and cut the chives into 4 cm long pieces..
3. Cut up the rehydrated shiitake mushrooms, and chop the dried shrimp as well. Mix together 50 ml each of the soaking liquid from both ingredients to make 100 ml (approximately. Even if there's not enough, that's still OK.).
4. If the noodles are cold and clumped up, warm them for a bit in the microwave. This makes them easier to stir fry..
5. Heat some oil in a frying pan and stir fry the pork..
6. When the meat changes color, add the shiitake mushrooms and shrimp and keep stir frying..
7. Add the ★ ingredients and keep stir frying. Adjust the amount of doubanjiang to taste..
8. Add the noodles..
9. Add the combined soaking ingredients from step 3 and the soup stock granules. Stir fry while untangling the noodles. Season with salt and pepper..
10. Add the bean sprouts and chives at the end and stir fry quickly. Don't stir fry the chives for too long..
11. Serve!.

So that is going to wrap this up with this special food fried noodles with chinese chives recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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