Recipe of Award-winning Chicken Saltimbocca
Chicken Saltimbocca. Lidia Bastianich's chicken saltimbocca is a quick, streamlined recipe for busy cooks. It's simply seared chicken breasts with prosciutto in a white wine sauce. Today I would like to share with you my Chicken Saltimbocca Recipe.
Saltimbocca's name means to "jump in the mouth" with flavor. It is a restaurant dish, but at home on a weeknight, a chicken breast version makes a very tasty facsimile. Chicken Saltimbocca With Spinach & Potatoes.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken saltimbocca. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Saltimbocca is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Chicken Saltimbocca is something that I've loved my whole life.
Lidia Bastianich's chicken saltimbocca is a quick, streamlined recipe for busy cooks. It's simply seared chicken breasts with prosciutto in a white wine sauce. Today I would like to share with you my Chicken Saltimbocca Recipe.
To get started with this particular recipe, we must prepare a few components. You can have chicken saltimbocca using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Saltimbocca:
- {Prepare of to 6 chicken breast filets.
- {Make ready of fresh or frozen spinach (if frozen then thaw before prep).
- {Get of to 6 slices of prosciutto (1 for each filet).
- {Prepare of fresh mozzarella (sliced) or grated fresh parmesan cheese.
- {Take of salt and pepper.
- {Prepare of several toothpicks.
- {Prepare of red pasta sauce **see Basic Sauce Recipe**.
- {Prepare of chicken stock.
- {Prepare of juice of 1/2 - 1 lemon.
- {Get of flour (approx 1/4 cup...optional).
- {Prepare of Extra Virgin Olive Oil (enough to coat pan well).
Swap Thick Chicken Breast for Thin Cutlets. A childhood favorite of Cake Boss Buddy Valastro, chicken saltimbocca is his pick for a quick & easy Valentine's Day dinner with big, unforgettable flavor. Easy Chicken Saltimbocca- this is my take on traditional saltimbocca. This chicken saltimbocca is chicken cutlets wrapped in prosciutto slices and seasoned with sage, then pan seared and topped with a white wine sauce.
Steps to make Chicken Saltimbocca:
- Filet chicken breasts or buy it already filetted. Trim fat off and pound flat. Salt and pepper both sides..
- Add spinach then prosciutto then cheese. Roll tightly from bottom to top and toothpick to hold in place..
- Roll each chicken in flour..
- in a deep frying pan heat oil at med-hi. Sear chicken on each side briefly. (1-2 min each side).
- Add sauce, stock, and lemon juice to chicken. Bring to a boil briefly and then lower temperature to simmer and cover for 15-20 min. Turn each chicken over and simmer for another 15-20 min.
- Plate and spoon sauce over chicken. Enjoy!.
- **NOTE** top with extra parm cheese and serve with rice or pasta or alongside grilled asparagus..
This healthy chicken saltimbocca recipe makes an impressive, yet fast, classy dinner. Serve this Italian-inspired chicken with roasted broccoli rabe and creamy polenta to round out this elegant meal. Chicken Saltimbocca with Crunchy Pea Salad. This chicken saltimbocca recipe is cutlets and cheese and prosciutto and a lovely pan sauce and This chicken saltimbocca is essentially an Italian rendition of chicken cordon bleu that's just as. Chicken Saltimbocca Only our Sunday's BEST for YOU!
So that's going to wrap it up with this exceptional food chicken saltimbocca recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
