Steps to Prepare Favorite Creamy chicken breasts

Creamy chicken breasts. A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! cream of chicken soup, chicken breasts, cream cheese.

Add broth and sprinkle with garlic, Italian seasoning, salt and pepper. Creamy Garlic Herb Chicken Breasts Recipe Pan-seared chicken breasts prepared with a creamy, garlicky herb sauce.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, creamy chicken breasts. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy chicken breasts is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Creamy chicken breasts is something which I've loved my whole life. They are nice and they look fantastic.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! cream of chicken soup, chicken breasts, cream cheese.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy chicken breasts using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken breasts:

1. {Prepare 600 gr of chicken breasts.
2. {Prepare 60 gr of bacon (chopped).
3. {Prepare 1 of onion (chopped).
4. {Prepare 1/4 of tomato (chopped).
5. {Get 1 tsp of ground garlic.
6. {Get 100 ml of heavy cream.
7. {Take 1/4 tsp of rosemary.
8. {Take 1/4 tsp of black pepper.
9. {Prepare 1/4 tsp of muskatnuss.
10. {Take 3 spoon of white wine.
11. {Prepare 1/2 tsp of thymian.
12. {Take 1/2 tsp of petersilie.
13. {Take 2 of carrots.
14. {Prepare 1/2 tsp of chicken stock.

Flavorful, quick weeknight dinner prepared in one pan. Chicken Breast Basics: How To Cook Chicken Breast Simply and Perfectly. Homemade teriyaki chicken breast sits atop a bed of steamed, seasoned rice, and creamy avocado in this healthy dinner. Chicken breasts cooked in a creamy garlic parmesan cream sauce.

Steps to make Creamy chicken breasts:

1. Season the chicken with salt and pepper.
2. Heat some oil in the skillet.
3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside.
4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside.
5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes.
6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together.
7. Stir in white wine and some water, bring it to a boil.
8. Add the heavy cream, chicken stock and bacon, stir it.
9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally..
10. Add the tomatoes 5 minutes before you turn off the heat.
11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc.

Garlic and parmesan are a match made in. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe. We suggest this Delicious Creamy Chicken Breast. This is the easiest Creamy Pan-Seared Chicken Breast recipe, cooked all in one skillet.

So that's going to wrap it up with this special food creamy chicken breasts recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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